Balls filled with Goat cheese in Marinara Sauce

1
Monika Rosales

By
@THEDEVOTEDCOOK

Opened fridge and had Goat cheese looking at me.....so there you have it...

Rating:

☆☆☆☆☆ 0 votes

Prep:
20 Min
Cook:
40 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 lb
    ground beef, chicken or turkey
  • 2 clove
    garlic, finely diced
  • 1 tsp
    onion powder
  • 1 Tbsp
    parsley, finely chopped
  • ·
    salt/pepper
  • 1
    egg, slightly beaten
  • 1 Tbsp
    milk
  • 1/4 c
    panko bread crumbs
  • 4 oz
    goat cheese

How to Make Balls filled with Goat cheese in Marinara Sauce

Step-by-Step

  1. combine all ingredients well in a bowl.
  2. take a spoon, scoop and make a ball....with your thumb make a "well" in the middle of each one a put a little bit of the goat cheese, pinch closed and make sure you re- roll the ball.
  3. place on a cookie sheet and bake at 400 degrees for about 20 mins...then gently nestled them in your favorite marinara sauce and let simmer another 20 mins...be gentle, the cheese will ooze out...YUMMY

Printable Recipe Card

About Balls filled with Goat cheese in Marinara Sauce

Course/Dish: Beef, Meat Appetizers
Main Ingredient: Beef
Regional Style: Italian
Hashtag: #goat cheese




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