5-hour beef stew

★★★★★ 1 Review
Meave avatar
By Amy H.
from Detroit, MI

This is wonderful on a cold night.

serves 8-10
prep time 20 Min
cook time 5 Hr
method Slow Cooker Crock Pot

Ingredients For 5-hour beef stew

  • 3 lb
    stew beef
  • 1/2 c
    red wine
  • 1 lg
    can crushed tomatoes
  • 1 can
    beef broth
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    salt
  • 1/2 tsp
    black pepper
  • 6-8 md
    potatoes
  • 3
    carrots, scraped and sliced
  • 1 pinch
    thyme
  • 2 Tbsp
    chopped, fresh parsley
  • 3 md
    onions, chunked
  • 3 Tbsp
    tapioca
  • 1/2 pkg
    frozen english peas
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How To Make 5-hour beef stew

  • 1
    Put all ingredients except for frozen peas in slow cooker and cook on high for 5 hours.
  • 2
    Add in frozen peas in the last 10-15 minutes of cooking.
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