Zucchini, Bacon and Cheese Casserole

Zucchini, Bacon And Cheese Casserole Recipe

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Lisa Cancilla


For those zucchini lovers out there...this is a delicious and different way to have zucchini. Enjoy!!


★★★★★ 1 vote



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3/4 lb
zucchini, grated
onion, minced
slices of bacon, chopped
1/2 c
1 c
all purpose flour
1/2 tsp
baking powder
1 c
grated cheddar cheese
eggs, lightly beaten
salt and pepper to taste

How to Make Zucchini, Bacon and Cheese Casserole


  • 1Cook bacon and set aside.
  • 2Mix zucchini and onion together in a large bowl.
  • 3Gently stir in the remaining ingredients
  • 4Turn into 10 x 8 greased baking dish. Bake at 350 for 40-50

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About Zucchini, Bacon and Cheese Casserole

Regional Style: Italian

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