thin crust pizza dough

How To Make thin crust pizza dough

• 1

  Mix flour, yeast sugar minced basil olive oil Parmesan and salt together.
• 2

  Add warm water (around 100 degrees) to flour mixture. Mix together until shaggy.
• 3

  Kneed on floured surface for 10 minutes. roll into a ball in put in a oiled bowl and let rise for 1 hour.
• 4

  This will make 3 medium sized pizzas so cut the dough in three even pizzas and roll them out.
• 5

  Bake pizzas on 500 degrees for 10 minutes. I like to use a pizza stone for crispy crust.
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