Thin Crust Pizza Dough

Thin Crust Pizza Dough

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Laina C


This recipe makes 3 medium sized pizzas.


★★★★★ 1 vote

1 Hr 15 Min
30 Min


  • 4 1/2 c
    cups of bread flour
  • 1 1/2 c
    water 100 degrees
  • 1 pkg
    of instant yeast
  • 1 1/2 tsp
  • 1 tsp
  • 1/4 c
    fresh basil, minced
  • 2 Tbsp
    olive oil
  • 1/4 c
    parmesan cheese

How to Make Thin Crust Pizza Dough


  1. Mix flour, yeast sugar minced basil olive oil Parmesan and salt together.
  2. Add warm water (around 100 degrees) to flour mixture. Mix together until shaggy.
  3. Kneed on floured surface for 10 minutes. roll into a ball in put in a oiled bowl and let rise for 1 hour.
  4. This will make 3 medium sized pizzas so cut the dough in three even pizzas and roll them out.
  5. Bake pizzas on 500 degrees for 10 minutes. I like to use a pizza stone for crispy crust.

Printable Recipe Card

About Thin Crust Pizza Dough

Course/Dish: Flatbreads
Regional Style: Italian
Other Tag: For Kids

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