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Thin and Crispy Pizza Crust
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all purpose flour (plus extra for rolling)
How to Make Thin and Crispy Pizza Crust
1Blend all ingredients till dough forms. It might be a little sticky
2Add more flour to counter for rolling. Roll out dough nice and thin. It should cover a 16" pan.
3Par bake for about 5 mins then top with your favorite toppings and place directly on the rack for the remaining time.
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About Thin and Crispy Pizza Crust