How to Make Sweet Pepperoni Bread
- Thaw bread dough, roll on floured surface. Roll to 1/4-inch thickness, 8x18 rectangle.
- Place alternating laters of cheese and sausage lengthwise along the middle of the dough.
- Fold ov er the short ends of dough and then fold long ends to the middle. Pinch dough firmly together to seal in juices while baking
- Bake at 350F for 30 minutes. Check often. Dough should turn golden brown, no darker.