Stuffed Italian Burgers

Stuffed Italian Burgers Recipe

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kimberly fugate


These burgers are simple and take little time to make.


★★★★★ 1 vote

30 Min
1 Hr


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  • 1 pkg
    ground beef
  • 1 bottle
    spaghetti sauce
  • 1 pkg
    swiss cheese slices
  • 1 bunch
    baby spinach
  • 1 can(s)
    mushrooms, canned

How to Make Stuffed Italian Burgers


  1. Pat out thin burgers.
  2. Top with mushrooms, 1 slice swiss cheese, and baby spinach
  3. place another thin burger on top and seal the edges.
  4. sprinkle with salt and bake in a non stick baking pan until juices are clear top with another slice of chesse and spaghetti sauce,bake until melted.
  5. Serve on texas toast or garlic bread.

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