Stuffed Italian Burgers
Rating:
★★★★★ 1 vote
Serves:
?
Prep:
30 Min
Cook:
1 Hr
Ingredients
- 1 pkg
- ground beef
- 1 bottle
- spaghetti sauce
- 1 pkg
- swiss cheese slices
- 1 bunch
- baby spinach
- 1 can(s)
- mushrooms, canned
How to Make Stuffed Italian Burgers
- 1Pat out thin burgers.
- 2Top with mushrooms, 1 slice swiss cheese, and baby spinach
- 3place another thin burger on top and seal the edges.
- 4sprinkle with salt and bake in a non stick baking pan until juices are clear top with another slice of chesse and spaghetti sauce,bake until melted.
- 5Serve on texas toast or garlic bread.
