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stromboli

★★★★★ 1
momtothree avatar
a recipe by
Christy Burrington
@momtothree
Sanborn, IA

Any time I make this I have to double or triple the recipe! The best part about this is that you can change the ingredients to suit your family's taste!

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★★★★★ 1
serves 4-6

Ingredients For stromboli

  • 1
    Loaf of frozen bread dough
  • 2
    egg yolk
  • 1 Tbsp
    parmesan cheese
  • 1 tsp
    parsley
  • 1/2 tsp
    garlic salt
  • 1 tsp
    oregano, dried
  • 1/4 tsp
    pepper
  • 2 Tbsp
    olive oil
  • Pizza toppings (meat, veggies, etc.)
  • mozzarella cheese
  • Spaghetti or Pizza Sauce

How To Make stromboli

  • 1
    Thaw bread dough according to package and spread on a cookie sheet into a rectangle.
  • 2
    Mix egg yolks, Parmesan, spices and oil. Spread on dough reserving about a teaspoon or so.
  • 3
    Top with meat, veggies, and cheese. Roll up starting with the long end and place seam side down on a cookie sheet. Spread remaining egg mixture on top.
  • 4
    Bake at 350 for 30 minutes. Slice an serve with sauce.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Stromboli:

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