Stromboli Recipe

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Heidi Mans


You can add any topping or seasoning to this that you like. I like to go with 2 containers of pizza sauce, and just 1/2 lb. of burger, but it just depends on how 'saucy' you like it.

One thing.. if your a Hawaiin pizza fan like myself, make sure to drain and dry your canned pineapple well, otherwise it will be overly juicy.


★★★★★ 1 vote

20 Min


Add to Grocery List

1 pkg
frozen bread dough
1/2-1 lb
ground burger
1 jar(s)
pizza sauce
1 pkg
mozzarella cheese
Any pizza toppings you like

How to Make Stromboli


  • 1Allow frozen bread to thaw and rise. Brown burger in a medium skillet. Add sauce and desired seasonings. Let simmer for just a few minutes.
  • 2Punch risen dough down and roll into a rectangle. (I usually just put mine on a cookie sheet and pull it until its covers the entire sheet.) Spread with margarine.
  • 3Spread sauce mixture, cheeses and desired toppings the long way down the center. Fold dough over and pinch together. Flip so seam side is down. Bake on cookie sheet at 350 for approximately 20 minutes.

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