Spicy White Pizza

1
Angie Robinson

By
@angieact1

Found this in the newspaper for meatless lenten recipes. I like to top it with turkey pepperoni also.
Try with provolone cheese-super tasty that way!

This can be easily made into a stromboli; with pizza or marinara sauce to dip.

Rating:

★★★★☆ 1 vote

Comments:
Serves:
4-6
Prep:
5 Min
Cook:
20 Min

Ingredients

  • 1 can(s)
    refrigerated pizza crust
  • 2 Tbsp
    olive oil, extra virgin
  • 2-4
    garlic cloves, minced
  • 1/4 tsp
    oregano dried
  • 1/2 tsp
    basil, dried
  • 1/4 tsp
    crushed red pepper flakes (or more if you like it hotter)
  • 2 Tbsp
    grated parmesan or romano cheese
  • 8 oz
    shredded mozzarella or italian blend cheese
  • ·
    your favorite pizza toppings; such as veggies, olives, sausage or pepperoni
  • ·
    yellow cornmeal

How to Make Spicy White Pizza

Step-by-Step

  1. Preheat oven to 425.
  2. Spread the dough on a 12 inch pizza pan which has been sprinkled lightly with cornmeal if desired.
  3. In a small bowl, combine the oil and herbs. Drizzle over crust and spread with a rubber scraper. Sprinkle with the cheeses; add toppings.
  4. If making stromboli, add any toppings and fold over; crimp well to seal.
  5. Bake for about 15-18 minutes; or till golden and cheese is bubbly.
  6. Serve with marinara sauce if desired for dipping.

Printable Recipe Card

About Spicy White Pizza

Course/Dish: Other Snacks
Regional Style: Italian
Dietary Needs: Vegetarian
Hashtag: #Pizza



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