crock pot sausage, onions and pepper subs

Name: Crock pot Sausage, onions and Pepper subs
Prep time: 10 min
Cook time: 8 h
Yield: 6
Cuisine: Italian
Ingredients: 6-12 - italian sausage, hot or mild (your choice, i use mild) or brats; 1 bottle(s) spegetti sauce; 2-4 - bell peppers (i use assorted colors)sliced in half then sliced in strips seeds removed; 1 - large onion - sliced in half then sliced in strips; 1 teaspoon(s) chilli powder; 1 teaspoon(s) garlic powder; ## WHEN ASSEMBLING THE SANDWITCHES YOU WILL NEED; 6-12 - hoagie rolls or hot dog buns; 6-12 - slices cheese

(2 RATINGS)

94 Pinches 1 Photo

Stormy Stewart

Mio, MI

Updated on May 10, 2011

I love sausage subs. Being I work until late I started making them in a crockpot. That way they were ready when I got home. This is my recipe.

Rate

Want to get them to brown just put in alone on high for 1 1/2 hours then move the inside ones to the outside and continue 1 1/2 more hours. then add the onions and peppers that you sauted on med high for 2-5 minutes then continue slow cooking until pepper

prep time 10 Min

cook time 8 Hr

method ---

yield 6-12 serving(s)

Ingredients

6-12 - italian sausage, hot or mild (your choice, i use mild) or brats
1 bottle spegetti sauce
2-4 - bell peppers (i use assorted colors)sliced in half then sliced in strips seeds removed
1 - large onion - sliced in half then sliced in strips
1 teaspoon chilli powder
1 teaspoon garlic powder
WHEN ASSEMBLING THE SANDWITCHES YOU WILL NEED
6-12 - hoagie rolls or hot dog buns
6-12 - slices cheese

How To Make crock pot sausage, onions and pepper subs

Step 1

Cut and slice peppers and onion. In a Crock pot add all the ingredience stiring to coat all.

Step 2

Cook 6-8 hours on low. Serve in hoagie rolls. Add cheese if desired.
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