Sloppy Giuseppe Sliders

6
Lisa Speer

By
@MaryLisaSpeer

A twist on classic Sloppy Joes, these delicious (and not so sloppy) Italian-style mini-sandwiches are a fabulous game day snack. Everyone I've served them to has raved, even people who don't like traditional Sloppy Joes! Because the sauce is thick and chunky and the sandwiches are small, there is no need to worry about them creating a big mess. Enjoy!!

Blue Ribbon Recipe

Bravo! This Italian-influenced spin on traditional sloppy Joes will have your whole family cheering. The Test Kitchen


Rating:
★★★★★ 11 votes
Comments:
Serves:
16
Prep:
20 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

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1 Tbsp
extra virgin olive oil, plus more for brushing rolls
1 1/4 lb
mild Italian sausage links, casings removed
1 large
yellow onion, peeled and diced
1 Tbsp
balsamic vinegar
1/4 tsp
salt
1/8 tsp
freshly ground black pepper
1 pinch
red pepper flakes (optional)
1/2 c
canned diced tomatoes with basil, garlic and oregano, drained
1 small
clove fresh garlic, minced or pressed
2 c
jarred tomato basil sauce
3 Tbsp
finely chopped fresh basil leaves
16
slider rolls, split horizontally
1-1/2 Tbsp
grated parmesan cheese, or to taste
16 slice
mozzarella cheese (about same size as rolls)

How to Make Sloppy Giuseppe Sliders

About Sloppy Giuseppe Sliders

Main Ingredient: Pork
Regional Style: Italian
Collection: The Great Tailgate!
Recipe For: The Best Sausage




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