Skillet Ravioli

Skillet Ravioli Recipe

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Hillary Shockley


This came from a Paula Deen magazine, that has become a favorite dinner. It is so quick and easy!


★★★★★ 2 votes

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  • 1 lb
    ground beef
  • 1 pkg
    frozen cheese ravioli, cooked according to package
  • 2 can(s)
    8 oz hunts tomato sauce
  • 2 Tbsp
    tomato paste
  • 1 tsp
  • 1 tsp
    garlic salt
  • 1 tsp
  • 1 pinch
  • ·
    parmesan cheese

How to Make Skillet Ravioli


  1. In a large skillet cook beef til browned (about 10 min); drain. Return to pan and add tomato sauce, paste, and seasonings. Cook for about 6 min or until heated through.
  2. Add cooked ravoili to sauce and stir together. Serve with parmesan cheese.

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About Skillet Ravioli

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Italian

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