Shrimp Scampi ala Paula

Shrimp Scampi Ala Paula Recipe

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Paula Bright


I always love going out to Red Lobster and always have to have Scampi. So I developed my own version and hope you enjoy it as much as I do. Of course serve it over linguini. Yum.


★★★★★ 1 vote

1 Hr
30 Min


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  • 1-2 lb. medium
    raw shrimp
  • 1/2 c
    butter, cold
  • 1/4-1/2 c
    fresh parsley
  • 1/4-1/2 c
    dry white wine
  • 1/4 c
    olive oil
  • 3-4 clove

How to Make Shrimp Scampi ala Paula


  1. Melt butter in small pan
  2. Add crushed garlic to butter saute' till fragrant (careful not to burn)
  3. Pour butter and garlic over peeled, deveined and rinsed shrimp,
    that are in your 9"X13" baking dish, add remaining ingredients
  4. Bake @ 350 F for 20-30 minutes
    Stir 1/2 way through baking time
  5. Enjoy over linguini or whatever pasta you prefer

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About Shrimp Scampi ala Paula

Course/Dish: Seafood
Main Ingredient: Seafood
Regional Style: Italian
Other Tag: Quick & Easy

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