shrimp scampi ala paula

Name: Shrimp Scampi ala Paula
Prep time: 1 h
Cook time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 1-2 lb. medium raw shrimp; 1/2 cup(s) butter, cold; 1/4-1/2 cup(s) fresh parsley; 1/4-1/2 cup(s) dry white wine; 1/4 cup(s) olive oil; 3-4 clove(s) garlic

(1 rating)

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Recipe by

Paula Bright

@BORN2BAKE

Sierra Vista, AZ

I always love going out to Red Lobster and always have to have Scampi. So I developed my own version and hope you enjoy it as much as I do. Of course serve it over linguini. Yum.

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(1 rating)

yield 4 -6

prep time 1 Hr

cook time 30 Min

method Saute

Ingredients For shrimp scampi ala paula

1-2 lb. md

raw shrimp
1/2 c

butter, cold
1/4-1/2 c

fresh parsley
1/4-1/2 c

dry white wine
1/4 c

olive oil
3-4 clove

garlic

How To Make shrimp scampi ala paula

1
Melt butter in small pan

2
Add crushed garlic to butter saute' till fragrant (careful not to burn)
3
Pour butter and garlic over peeled, deveined and rinsed shrimp, that are in your 9"X13" baking dish, add remaining ingredients
4
Bake @ 350 F for 20-30 minutes Stir 1/2 way through baking time
5
Enjoy over linguini or whatever pasta you prefer
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shrimp scampi ala paula

Ingredients For shrimp scampi ala paula

How To Make shrimp scampi ala paula

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