Shrimp - Crab Pavarotti

Shrimp - Crab Pavarotti Recipe

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Felicia Suarez

By
@southeastcook

This recipe is very quick and easy. It's a great Italian dish.

Rating:

★★★★★ 1 vote

Serves:
4 TO 6
Prep:
20 Min
Cook:
20 Min
Method:
Bake

Ingredients

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  • 1 c
    italian bread crumbs
  • 16 oz can(s)
    evaporated milk
  • 1 small
    chopped onion
  • 1 tsp
    parsley
  • 1 c
    mayonnaise
  • 1 tsp
    garlic powder
  • 2 tsp
    salt
  • 8 oz can(s)
    mushrooms sliced and drained
  • 2 tsp
    lemon juice
  • 2 tsp
    wecestershire sauce
  • 1 lb
    lump crab meat
  • 1 lb
    shrimp boiled and chopped
  • 4
    hard boiled eggs
  • ·
    paprika

How to Make Shrimp - Crab Pavarotti

Step-by-Step

  1. Combine first 12 ingredients. (2) Fold in crab and shrimp. (3) Pour into a greased, shallow casserole. (4) Bake at 350 for 20 minutes. (5)Sprinkle with paprika.

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About Shrimp - Crab Pavarotti

Course/Dish: Casseroles
Main Ingredient: Seafood
Regional Style: Italian
Other Tag: Quick & Easy




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