Restaurant Quality Baked Ziti
1 lbziti pasta (cooked as box states)
1 cfrozen spinach
1 jar(s)rao's marinara sauce (a must-this is what the secret indgredient is!)
2 cmozarella cheese (i use kraft 5 cheese)
1 cgrated romano cheese
1container 15oz ricotta cheese
How to Make Restaurant Quality Baked Ziti
- Cook ziti. Drain and add to 9x13 pan. In a separate bowl combine all ingredients except RAO sauce and mozarella. Add to ziti.
- Pour sauce over ziti and cheese mixture. Top with mozarella and cover with foil.
- Bake at 350 for about 25-30 min. until bubbly.
note: RAO is a brand of sauce sold in Walmart and nicer super markets. It is expensive but so worth it. I made this for a jewelry party I hosted and got so many compliments. I don't make it often becasue a single jar of sauce is $7 but it is soooo good!!