quick & easy pizza bread
(1 RATING)
This couldn't be easier - or more delicious! My kids love it and it takes a minimum amount of time to prep & cook! Even though everything is already prepared (the dough & sauce), I am a firm believer that if I combine ingredients and place it in an oven, it is homemade!! LOL!
No Image
prep time
10 Min
cook time
25 Min
method
---
yield
4 serving(s)
Ingredients
- 1 can Refrigerated Italian bread
- 1 can Pizza sauce
- 2-3 cups Sausage, pepperoni, etc. (whatever toppings you enjoy)
- 1 package Parmesan cheese (finely shredded melts the best!)
How To Make quick & easy pizza bread
-
Step 1Roll refrigerated dough out to appx 1/2" thickness.
-
Step 2Spread pizza sauce over dough. (Add the quantity that you prefer. I like light sauce - some like to pour it on!)
-
Step 3Top w/sausage (or whatever pizza toppings you prefer. I'm a "plain jane" & like only sausage, but if you like the works, by all means pile the works on!)
-
Step 4Top w/parmesan cheese. Again, do this to taste. I like an even coating of cheese, but some people love it super cheesy. Go crazy!
-
Step 5Roll dough up and pinch ends off to enclose mixture. (The cheese will ooze out of the ends if this is not done.)
-
Step 6Cook Italian bread per directions on package.
-
Step 7Let the loaf sit for appx 10 min after removing from oven. Then slice into 1 1/2 - 2" slices and serve! ENJOY!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Tag:
#Quick & Easy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes