quick & easy pizza bread
(1 rating)
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This couldn't be easier - or more delicious! My kids love it and it takes a minimum amount of time to prep & cook! Even though everything is already prepared (the dough & sauce), I am a firm believer that if I combine ingredients and place it in an oven, it is homemade!! LOL!
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(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
25 Min
Ingredients For quick & easy pizza bread
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1 canRefrigerated Italian bread
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1 canPizza sauce
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2-3 cSausage, pepperoni, etc. (whatever toppings you enjoy)
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1 pkgParmesan cheese (finely shredded melts the best!)
How To Make quick & easy pizza bread
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1Roll refrigerated dough out to appx 1/2" thickness.
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2Spread pizza sauce over dough. (Add the quantity that you prefer. I like light sauce - some like to pour it on!)
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3Top w/sausage (or whatever pizza toppings you prefer. I'm a "plain jane" & like only sausage, but if you like the works, by all means pile the works on!)
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4Top w/parmesan cheese. Again, do this to taste. I like an even coating of cheese, but some people love it super cheesy. Go crazy!
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5Roll dough up and pinch ends off to enclose mixture. (The cheese will ooze out of the ends if this is not done.)
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6Cook Italian bread per directions on package.
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7Let the loaf sit for appx 10 min after removing from oven. Then slice into 1 1/2 - 2" slices and serve! ENJOY!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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