Real Recipes From Real Home Cooks ®

quiche italiano

(2 ratings)
Recipe by
Dawna Granger
Roseburg, OR

This makes a lot!! I sometimes do these to take to pot lucks but there are times I will make this to freeze for later.

(2 ratings)
yield serving(s)
prep time 15 Min
cook time 40 Min

Ingredients For quiche italiano

  • 2 c
    sliced pepperoni
  • 2
    bell peppers
  • 1
    onion, chopped
  • 2 c
    mudshrooms, chopped
  • 2 c
    mozzarella, grated
  • 2 qt
    whipping cream
  • 2 tsp
    salt
  • 2 tsp
    white pepper
  • 1 tsp
    oregano
  • 2 tsp
    basil
  • 30
    eggs, lightly beaten
  • 2
    tomatoes, cut in wedges

How To Make quiche italiano

  • 1
    Chop and mix all ingredients except eggs and tomatoes. Fill 5 quiche pans. Pour eggs over. Garnish with tomato wedges. Bake in a 350 degree oven for 40 minutes.
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