pizza -- quick time
And Anytime -- Discovered the past couple of weeks that Flour Tortillas make a right decent crust for Pizza. I use the 8 inch variety. I make Pizza Dough but you can have Pizza in 25 minutes instead of the usual 2 1/2 hours. I tried it 3 time and liked the results.
prep time
5 Min
cook time
20 Min
method
---
yield
1 serving(s)
Ingredients
- 2 - Flour Tortillas 8 inch or choice
- - Toppings of your choice
How To Make pizza -- quick time
-
Step 1I use 2 Tortilla shells stacked lightly oiled. You could use 3 or 4.
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Step 2Spread pizza pan with a little Corn Meal to get a slightly crisper crust. Pile on the Meats and Veggies.
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Step 3Pile on the Cheeses of your choice. I like Provolone, Fontina, Mozzarella and the Italian Four Cheese. I use sliced and shredded cheese. Sprinkle on a little dry Italian Seasoning, and drizzle on a little Olive Oil, and a dash of Salt.
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Step 4I some times add pizza sauce other times not. 1/4 cup Tomato Sauce or Paste with 1/2 teaspoon of dry Italian seasoning makes a good sauce.
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Step 5One of my Favorites is thinly sliced Tomatoes and Onions and plenty of Blue Cheese. Possibly some sliced Mushrooms. No sauce.
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Step 6I need to try a Mexican variety, with a base of re-fried beans.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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