pepperoni pizza roll

How To Make pepperoni pizza roll

• Step 1
  Roll out pizza crust on a greased cookie sheet
• Step 2
  spread pizza sauce on crust, leaving about 1 inch around the edge
• Step 3
  Layer pepperoni on sauce, I sometimes will also use hamburger and/or italian sausage on top the pepperoni. The nice thing is you can add whatever topping you like, its very versatile.
• 
  Step 4
  Spread mozzarella cheese over the meat
• 
  Step 5
  Begin rolling, roll up (like a cinnamon roll) and seal the edges. I usually tuck the ends under to keep the sauce from oozing out. I spinkle garlic salt on the crust before I bake it.
• 
  Step 6
  Bake at 400 degrees for 20 min, then let rest for about 5 min. Slice in 1 inch slices and have pizza sauce for dipping.
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