pepperoni pinwheels

Name: Pepperoni Pinwheels
Prep time: 25 min
Yield: 8
Cuisine: Italian
Ingredients: 1 - 13.8 ounce(s) refrigerated pizza crust; 8 ounce(s) mozzarella cheese, shredded; 1/4 cup(s) parmesan cheese, grated; 1 cup(s) pepperoni (about 64 slices), chopped; 1/2 cup(s) pizza sauce, warmed, for dipping, optional

(1 RATING)

66 Pinches

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Mar 5, 2012

Kind of like a pizza cinnamon roll.

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prep time 25 Min

cook time

method ---

yield 8 serving(s)

Ingredients

1 - 13.8 ounces refrigerated pizza crust
8 ounces mozzarella cheese, shredded
1/4 cup parmesan cheese, grated
1 cup pepperoni (about 64 slices), chopped
1/2 cup pizza sauce, warmed, for dipping, optional

How To Make pepperoni pinwheels

Step 1

Preheat oven to 400 degrees F.

Step 2

On a lightly floured surface, roll dough into a 16" x 10" rectangle. Sprinkle with cheeses & pepperoni.
Step 3

Roll up jelly roll style, starting with a long side. Cut into 2" slices. Place cut side down in a greased 15" x 10" x 1" baking pan; lightly press down to flatten.
Step 4

Bake for 8 - 10 minutes or until golden brown. Serve with pizza sauce if desired.
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