Pepperoni Bread Roll

3
Christine Fernandez

By
@SuperMom77

Looking for something to do today so I decided to poke around in the kitchen to see what I had on hand. Made this from scratch for the kids brunch. Turned out real yummy. (No yeast). Add some marinara dip on the side and enjoy!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

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DOUGH

2 c
all-purpose flour
1 tsp
baking powder
1 tsp
salt
1 Tbsp
garlic powder
1/4 c
vegetable oil
2/3 c
milk

FILLING

pepperoni
mozzarella cheese

TOPPING

Parmesan cheese
olive oil

How to Make Pepperoni Bread Roll

Step-by-Step

  • 1Preheat oven to 400 degrees. On a cookie sheet spray non-stick oil/butter.
  • 2MIx all ingredients for the dough together until you get a nice firm ball.
  • 3Roll out with a rolling pin. (I did not have to flour the surface or pin because of the oil in the dough).
  • 4Put desired amount of cheese and pepperoni on top of dough.
  • 5Roll up the dough.
  • 6Pinch the ends.
  • 7Brush with olive oil then top with Parmesan cheese.
  • 8Bake for 45 minutes. Let cool then slice.

    *Optional: Serve with a side of marinara.

Printable Recipe Card

About Pepperoni Bread Roll

Main Ingredient: Flour
Regional Style: Italian
Other Tag: For Kids
Hashtag: #pepperoni




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