my spaghetti sauce

Name: My Spaghetti Sauce
Prep time: 25 min
Cook time: 1 h
Yield: 4
Cuisine: Italian
Ingredients: 1 lb. - spicy italian sausage, crumbled; 1/2 large red onion; 2 medium celery stalks; 1 - green bell pepper; 6 clove(s) garlic chopped; 1 can(s) diced tomatoes w/ basil, oregano& garlic; 1 large can tomato sauce; 1 can(s) tomato paste; pinch(es) red pepper flakes; 3 teaspoon(s) italian seasoning; 2/3 cup(s) water

(1 RATING)

40 Pinches

Susan Dahl

Everett, WA

Updated on Apr 9, 2012

My boyfriend wants this every week and I do too. It's a yummy sauce and I even made it for Christmas Dinner last year!

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prep time 25 Min

cook time 1 Hr

method Stove Top

yield 4-5 serving(s)

Ingredients

1 lb. - spicy italian sausage, crumbled
1/2 large red onion
2 medium celery stalks
1 - green bell pepper
6 cloves garlic chopped
1 can diced tomatoes w/ basil, oregano& garlic
1 large can tomato sauce
1 can tomato paste
pinch red pepper flakes
3 teaspoons italian seasoning
2/3 cup water

How To Make my spaghetti sauce

Step 1

Cook Italian Sausage until well cooked. Drain off grease. Add chopped onion, celery and bell pepper along with Italian seasoning and cook until veg are crisp-tender.

Step 2

Add diced tomatoes, tomato sauce and tomato paste with 2/3 cups of water. Mix well and let simmer covered for 30 minutes. Uncover and cook an additional 15 minutes until hot. Serve with Garlic bread and a salad if you like. Enjoy!!!
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