Mushroom Fettucine

Mushroom Fettucine Recipe

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Amy Sobiski


Again, an easy recipe for alfredo when you're short on time. You can add chicken or other meat.

★★★★★ 1 vote


1 can(s)
10 1/2 oz cream of mushroom soup
3/4 c
1/2 c
grated parmesan cheese
3 c
hot cooked fettucine noodles
4 Tbsp
butter or margerine


1Stir soup into a large saucepan until smooth.
2Blend in milk and cheese. Heat and stir occasionally.
3Just before serving, toss noodles with butter. Combine with soup mixture. Serve with additional cheese.

About Mushroom Fettucine

Course/Dish: Other Sauces
Regional Style: Italian
Other Tag: Quick & Easy