1Preheat oven to 375. Add hamburger meat to pan along with garlic, salt and pepper. Brown and drain. Set aside.
2Boil lasagna noodles according to directions. Drain and set aside.
3For sauce: Combine spaghetti sauce and cheddar cheese soup in a saucepan; add 1/2 t. of Italian Seasoning. Add hamburger to sauce and set aside.
4In a 13 by 9 inch baking pan, place a small amount of the sauce in the bottom of a lightly sprayed pan. Line noodles on top of sauce. Add more sauce and top with mozzarela cheese. Continue doing these layers making certain to end with sauce and cheese. Sprinkle top with Parmesan cheese. Cook for 25 min. or until top is bubbly and golden brown. Let sit for 15 minutes.