Magnificent Alfredo Sauce

Magnificent Alfredo Sauce Recipe

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Susan Power

By
@snookiecookie

Best quick dinner around. Keep an air-tight jar of mix on the shelf (refrigeration is not required).

When you need a fast, "elegant" dinner, thaw out some frozen shrimp, mix up just enough Alfredo sauce and serve in 15 minutes with your favorite pasta. Works nicely for 1 person or a large family.

I sometimes use frozen shrimp, scallops, mussels, fresh mushrooms, canned peas and pimentos for a fancy Seafood Alfredo. Just saute the fish and veggies in a small pan then mix with the sauce. Serve over linguine with garlic bread and a bag of salad on the side. Yumm

Rating:
★★★★★ 1 vote
Comments:
Serves:
1 to 12 as needed
Prep:
10 Min
Cook:
5 Min
Method:
Stove Top

Ingredients

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DRY MIX - ABOUT 12 SERVINGS

1 c
instant nonfat dry milk
1/4 c
cornstarch
1/8 c
dried onion flakes
1 tsp
garlic powder
1/2 tsp
salt
1/2 tsp
white pepper
2 c
parmesan cheese, grated

SAUCE FOR 1 SERVING - MULTIPLY AS NEEDED

1 tsp
butter, melted
1/3 c
dry mix
1/3 c
milk

How to Make Magnificent Alfredo Sauce

Step-by-Step

  • 1Mix the dry ingredients and store in an air tight jar.
  • 2Decide how many servings are needed.
  • 3Melt butter in a sauce pan. Whisk in the dry mix. Whisk in the milk over medium heat until thickened.
  • 4Serve over pasta. May be used with left-over meats, seafood and/or veggies.

Printable Recipe Card

About Magnificent Alfredo Sauce

Course/Dish: Fish, Pasta, Other Sauces
Main Ingredient: Pasta
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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