Lumpy Pan Pizza

Lumpy Pan Pizza Recipe

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Meggen Henke

By
@meggenh

My sister-in-law gave me this recipe. It's so easy to make that it's great to get the kids involved in the kitchen.

Rating:
★★★★★ 1 vote
Serves:
6
Prep:
10 Min
Cook:
25 Min
Method:
Bake

Ingredients

1-16.3 oz
pkg. grands refrigerated original flaky biscuits
1-8 oz
can pizza sauce
2 c
shredded mozzerella cheese
16
pepperoni (or more)

How to Make Lumpy Pan Pizza

Step-by-Step

  • 1Heat oven to 375.
  • 2Separate dough into 8 biscuits, cut each biscuit into 8 pieces and place into a medium bowl.
  • 3Add pizza sauce and one cup cheese; toss to coat.
  • 4Spoon into lightly greased 9 inch square glass baking dish.
  • 5Top with pepperoni (or whatever you wish) and remaining cup cheese.
  • 6Bake for 22-28 minutes or until golden brown and bubbly.

Printable Recipe Card

About Lumpy Pan Pizza

Course/Dish: Pizza
Main Ingredient: Bread
Regional Style: Italian
Other Tags: Quick & Easy, For Kids