No Image
prep time
20 Min
cook time
25 Min
method
---
yield
Ingredients
- 12 - lasagna noodles , cooked
- 2 cups ricotta cheese
- 1 - egg
- 1/4 cup chopped parsley or 1 1/2 tablespoons dried parsley
- 2 cups shredded mozzarella cheese,divided
- 8 ounces italian sausage , casings removed
- 1 - 28oz jar marinara sauce, divided
How To Make lasagna roll ups
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Step 1Preheat oven to 375 cook noodles according to package directions.Drain noodles and rinse with cold water.Mix ricotta, egg, parsley and 1 cup mozzarella in a bowl;set aside
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Step 2Cook sausage in a skillet over medium heat until browned and crumbly; drain fat.
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Step 3Spread 1/2 cup sauce in a 9x13 inch baking pan.Spread 3 tablespoons ricotta mixture on each noodle;top with some sausage. Roll up each noodle.Arrange seam sides down in baking dish.
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Step 4Top roo ups with remaining sauce and mozzarella. Bake loosely covered, for 15 minutes. Remove cover; bake for 10 minutes longer or until brown and bubbly.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Tag:
#Quick & Easy
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