Knock-Off Olive Garden Salad Dressing
By
Patti Jagodzinski
@Gingersnap57
1
I was served this dressing by my neighbor who told me "if I liked Olive Garden's dressing I would love this". She was right and now this is all I will make now for my husband and I with a great steak or shrimp dinner. It's great and tastes so good. I did make some changes to suit my taste, especially the garlic. YUMMY!
Ingredients
- 1/2 c
- virgin olive oil
- 1/4 c
- red wine vinegar
- 1/4 c
- half and half
- 2 Tbsp
- sour cream
- 2 Tbsp
- lemon juice
- 1 tsp
- salt
- 1/2 tsp
- black pepper
- 1/2 tsp
- garlic powder
- 1 tsp
- italian seasoning
- 1/2 c
- gorgonzola cheese or bleu cheese
How to Make Knock-Off Olive Garden Salad Dressing
- 1Place all ingredients into a blender or food processor and pulse for 30 seconds.
- 2Some people like to add more salt, it's up to you.
