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karen rogers simple spaghetti sauce

★★★★★ 1 Review
Whisperingmoon1 avatar
By Karen Rogers
from Merritt Island, FL

My son loves this sauce and always wants me to make this.

►
★★★★★ 1 Review
serves 6
prep time 20 Min
cook time 30 Min

Ingredients For karen rogers simple spaghetti sauce

  • 1 1/2 lb
    ground beef
  • 1 lb
    ground pork
  • 1 lg
    onion
  • 2 lg
    carrots
  • 2 stick
    celery ribs
  • 2 sprig
    thyme, leaves
  • 2 sprig
    oregano, dried
  • 2 sprig
    basil
  • 2 lg
    bay leaves
  • 2 can
    crushe tomatoes (large cans)
  • 1 can
    sm can tomato paste
  • 1 pinch
    salt
  • 1 pinch
    paprika
  • 2 clove
    crushed cloves
  • 2 Tbsp
    butter
  • 2 Tbsp
    olive oil, extra virgin
  • 1 c
    good quality red wine
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How To Make karen rogers simple spaghetti sauce

  • 1
    In food processor chop onions,celery,carrots, and garlic together. In a big pot saute items you just chopped for a minute or two.
  • 2
    Add ground sirloin and pork the pot and brown the meat. As you brown the meat add all the herbs to the meat. Add cup of red wine to the meat and simmer for a few minutes.
  • 3
    Stir in the tomato paste and crushed tomatoes. Continue to stir in butter just before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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