Jodie's Italian Sauce

1
JoSele Swopes

By
@JODIE57

This recipe was given to me many years ago by a friend...She is a true Italian...this has been in her family for many years. I love to use this in my baked Ziti...I hope you will enjoy this recipe....

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
20 Min
Cook:
4 Hr

Ingredients

  • 1 lb
    ground sirloin
  • 1 lb
    italian sausage, no casings
  • 2 large
    tomatoes, canned and cut up
  • 4 can(s)
    tomato paste, italian
  • 4 clove
    garlic minced
  • ·
    salt and pepper to taste
  • 1 Tbsp
    sweet basil, fresh
  • ·
    parsley (italian)

How to Make Jodie's Italian Sauce

Step-by-Step

  1. Brown: Sausage, ground sirloin, and garlic, push to side away from grease.
    Brown: Tomato paste in grease for 3 minutes.
    Blend tomatoes to thin paste then add meat to sauce.
  2. then add the same amount of water using the tomato cans to mixture. Add salt and pepper to mixture to taste, and sweet basil, stir every so often.
  3. Let boil for 10 minutes.
    Put burner on simmer for 3 to 4 hours......

Printable Recipe Card

About Jodie's Italian Sauce

Course/Dish: Other Sauces
Regional Style: Italian
Other Tag: Quick & Easy



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