Italian Sausage Stirfry

Stormy Stewart


This easy family of four meal is easy and so taste. Using only three Italian sausages making it a money saver. The taste was amazing.

★★★★★ 2 votes


italian sausages, uncooked and in a casting
1 small
head broccoli
1 small
onion cut into small chunks
4 oz
sliced mushrooms
1 c
baby carrots
1 Tbsp
1/2 tsp
webber veggie grill
garlic powder or garlic to taste
1 box
rice aroni chicken flavor rice or any rice prepared


1These can be done in any order.

Prepare rice.

Boil water and cook carrots

boil water with broccoli in and turn off heat, wait 10 minutes and drain

cut the veggies into bite sized pieces

Fry the Italian sausage and slice into bites about 1/4 inch thick.
2Once all the above is done

In a fry pan or wok melt the butter and add everything except the rice. stir fry until the food is hot, onions are opaque, and mushrooms are cooked.
3serve with rice on the side or mixed in.

About this Recipe

Course/Dish: Other Main Dishes
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #money-saver