italian meatballs

Ingredients For italian meatballs

• 2 lb

  ground beef
• 3 md

  italian sausage, remove casings
• 4 lg

  eggs
• 1/2 c

  grated romano or parmeson cheese
• 1 c

  fine bread crumbs
• 1/2 c

  minced onion
• 1/4 c

  parsley flakes
• 1/4 tsp

  pepper
• 1 tsp

  salt
• 1/2 tsp

  oregano, dried
• 1/2 tsp

  garlic powder
• 1/2 tsp

  basil, dried