Italian Meatballs
By
Maureen Maguire
@Maureen219
1
★★★★★ 1 vote5
Ingredients
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1 lbground meat
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1 citalian bread crumbs
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1/2 cparmesan cheese
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1 Tbspparsley
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1/4 tspgarlic, finely chopped
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1/2 cmilk
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2eggs, beaten
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1 1/2 tspsalt
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1/8 tsppepper
How to Make Italian Meatballs
- In a large bowl, mix all ingredients together and form into balls of desired size.
- In a large skillet, brown meatballs on all sides. Drop into spaghetti sauce & cook for 20 minutes. Serve with spaghetti or as meatball sandwiches.