HOT SAUSAGE SOUP

Hot Sausage Soup Recipe

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Jan W

By
@Neeniejan

Got this from a friend, Carol France...she's a good cook and came up with this one on her own.

It's good on a cold day...

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
30 Min
Cook:
1 Hr

Ingredients

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  • 1 lb
    hot sausage, bulk style
  • 3 (14 oz.) can(s)
    beef broth
  • 1 (29 oz.) can(s)
    diced tomatoes w/juice
  • 3-4
    carrots, sliced
  • 2
    onions, sliced
  • 1/4
    cabbage head, chopped, optional
  • 1 pkg
    cheese tortellini, optional

How to Make HOT SAUSAGE SOUP

Step-by-Step

  1. Brown sausage, break up into crumbles. Drain.
  2. Combine all ingredients together in kettle and cook 45-60 minutes, or until vegetables are tender.
    Can also be cooked in crockpot on 'low' for 4-6 hrs.
  3. Good with crusty bread!

Printable Recipe Card

About HOT SAUSAGE SOUP

Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #spicy, #filling, #tasty




Show 6 Comments & Reviews

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