turkey sausage meatballs

Name: Turkey Sausage Meatballs
Prep time: 20 min
Cook time: 2 h
Yield: 4
Cuisine: Italian
Ingredients: 2 package(s) tukrey burger; 1 package(s) italian pork sausage ( mild ); 2 to 4 dash(es) garlic powder; 2 to 4 dash(es) onion powder; 2 to 4 dash(es) salt and pepper; 2 to 4 dash(es) italian seasoning; 1 - egg ( i use the brown cage free eggs ); 2 to 3 jar(s) marinara sauce ( i used the kind that is gluten free )

(1 RATING)

39 Pinches

Jessica Mills

Dover, DE

Updated on Oct 29, 2011

I just came up with this recipe last night my mother just found out that she can no longer have anything with wheat or gluten in it . So i came up with these yummy meatballs that were ohhh so good my hubby even loved them and he can be a picker eater at times .

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prep time 20 Min

cook time 2 Hr

method Convection Oven

yield 4 to 8

Ingredients

2 packages tukrey burger
1 package italian pork sausage ( mild )
2 to 4 dashes garlic powder
2 to 4 dashes onion powder
2 to 4 dashes salt and pepper
2 to 4 dashes italian seasoning
1 - egg ( i use the brown cage free eggs )
2 to 3 jars marinara sauce ( i used the kind that is gluten free )

How To Make turkey sausage meatballs

Step 1

Preheat Oven to 375 degrees

Step 2

In a large bowl mix your turkey and seasonings together add your sausage and egg and mix well . form your meat mixture into medium size meatballs
Step 3

take a shallow baking pan or u can use a cookie sheet with sides spray the pans lightly with cooking spray .
Step 4

place all your meatballs into your pan spacing them about an inch apart. bake the meatballs until they are no longer pink and they are slightly brown .
Step 5

while you are waiting for your meatballs to cook . heat up your sauce . once the meatballs are out of the oven add them to your sauce and cook them for about 2 hours or more in the sauce . u can serve these with your favorite pasta or u can even make meatball sandwhiches out them . Enjoy !
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