Homemade Mac N' Cheese
By
Tiffany Whittaker
@Tiffanyann0725
1
This is a delicious dish when you want an italian favorite! Wonderful home made mac n cheese
Rating:
★★★★★ 1 vote5
Serves:
8
Prep:
15 Min
Cook:
20 Min
Ingredients
-
2 cuncooked elbow macaroni (or penne)
-
1 Tbspbutter
-
1 smallfinely chopped onion
-
1 clovegarlic
-
1/2 tsppaprika
-
1 smallred bell pepper
-
1 dash(es)salt and pepper
-
1 1/2 cmilk
-
1/2 cgrated parmesan
-
1 cshredded cheddar
-
1/2 csour cream, fat-free
How to Make Homemade Mac N' Cheese
- Cook pasta noodles according to the package (boiling uncovered for usually 12-15 minutes).
- Drain fully and place in large saucepan. In separate medium saucepan over low heat combine butter, onion, and garlic. Cook until onions are soft and clear. Add pasta and cook on low. Mix in paprika and peppers, salt, pepper.
- Gradually add milk. Cook stirring constantly for ten mins. Add parmesan, cheddar cheese and sour cream. Stir until blended. Remove from heat. Serve.