Grilled Pizza

Grilled Pizza Recipe

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Karen White


Thought I would give this is a try and it turned out really well and very good. Taste just like it came off of a wood burned stove. (I have a gas grill.) I made a 13" pizza and served it with a side salad. Delish!


★★★★★ 1 vote



  • 1
    13" prepared pizza crust
  • 1/2
    jar pizza sauce
  • 1/2 lb
    mild italian sausage, cooked
  • ·
  • ·
  • ·
    green pepper
  • ·
    grated parmesan cheese
  • ·
    mozzarella cheese, low-fat

How to Make Grilled Pizza


  1. Warm the pizza crust on the grill. Maybe 5 minutes. Watch it or it will burn unless you have a gas grill where you can control either side of the heat. (I turned off the one side and cooked it there.) After heated through add the pizza sauce and all of your toppings. Heat through. Turn off the grill, close the lid and let the cheese melt. Serve with a side salad.

Printable Recipe Card

About Grilled Pizza

Course/Dish: Pizza
Main Ingredient: Pork
Regional Style: Italian
Other Tag: Quick & Easy
Hashtag: #grilled

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