Four Cheese Pizza

Four Cheese Pizza

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  • 1
    pizza crust
  • 4 tsp
    olive oil
  • 1/2 c
    mozzarella cheese, shredded
  • 1/2 c
    fontina cheese, shredded
  • 1/2 c
    provolone cheese, shredded
  • 1 large
    tomato, sliced
  • 2 Tbsp
    grated parmesan cheese
  • 2 Tbsp
    fresh basil leaves

How to Make Four Cheese Pizza


  1. Place pre-baked pizza crust on perforated pizza pan; brush with oil.
  2. Combine mozzarella, fontina and provolone cheeses; sprinkle half over crust.
  3. Arrange tomato in single layer over cheese, overlapping slightly if necessary.
  4. Sprinkle with remaining cheese mixture; sprinkle with parmesan.
  5. Place on greased grill over medium-high heat; cover and cook for about 12 minutes or until crust is crisp and cheese has melted, rotating pan once.
  6. Sprinkle with basil.

Printable Recipe Card

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