Fancy's Sausage & Peppers
By
Teresa Melton
@TeresaMelton
1
One of my family's favorite! I kind of played around with some of my favorite ingredients one night and it was a hit! Now my husband and kids ask for it all the time!
Ingredients
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1 lbhot italian sausage
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1 lbsweet italian sausage
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1bell pepper
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1red bell pepper
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1yellow bell pepper
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·mushrooms, fresh
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1 jar(s)prego traditional spaghetti sauce
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1 can(s)bud light beer
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1 largeonion
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1 pkgegg noodles, extra wide
How to Make Fancy's Sausage & Peppers
- Pour beer into a large skillet or any lg. pan with a lid. Remove sausage from casings, on med-low heat steam in beer til cooked through, while chopping sausage into bite size pieces. Do not drain.
- Slice peppers and onions, add along with mushrooms and spaghetti sauce to sausage. Bring to slow boil, then turn down to simmer just until peppers and onions are al dente.
- Cook egg noodles according to directions on package. Serve with sausage and peppers. Delicious!
