creamettes

Name: Creamettes
Prep time: 10 min
Cook time: 20 min
Yield: 12
Cuisine: Italian
Ingredients: 24 ounce(s) tomato juice, without salt added; 1 pound(s) lean ground beef; 1 pound(s) bacon, thick sliced, chopped; 1 - onion, minced; 4 clove(s) garlic, minced; 1 pound(s) elbow macaroni

(1 rating)

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Recipe by

Jayme Lockwood

@MusicalMedic

Woodland, WA

Fiance' found on the back of a elbow macaroni package when he was a kid and has made it ever since.

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(1 rating)

yield 12 serving(s)

prep time 10 Min

cook time 20 Min

Ingredients For creamettes

24 oz

tomato juice, without salt added
1 lb

lean ground beef
1 lb

bacon, thick sliced, chopped
1

onion, minced
4 clove

garlic, minced
1 lb

elbow macaroni

How To Make creamettes

1
Chop Bacon. Brown beef with onion and garlic. Drain. Cook Macaroni as directed.

2
In large pan, combine Tomato Juice, beef, onion, garlic and Macaroni. Simmer for 20 minutes
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creamettes

Ingredients For creamettes

How To Make creamettes

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