Country Beef Pot
Take your taste buds to a country.
1 lbpound lean ground beef
1green pepper, chopped
3 cuncooked wide egg noodles (5-ounces)
2 1/2 cwater
1 oz(26-ounce) jar spaghetti sauce
1/2 tspitalian seasoning
1 tspgranulated garlic
How to Make Country Beef Pot
- In soup pot brown the ground beef, bell pepper and onion over medium heat for 6 to 8 minutes, stirring occasionally, until no pink remains in the beef; drain.
- Stir in water, spaghetti sauce and seasonings. Over high heat, bring to a boil.
- Reduce heat, stir in noodles and simmer uncovered for 8 to 10 minutes until noodles are tender. Serve immediately.
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