chicken parmiggiana

★★★★★ 1 Review
Letizia_Tripp avatar
By Letizia Tripp
from cape coral, FL

all i have to say ... it's very good

★★★★★ 1 Review
serves 4 people
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For chicken parmiggiana

  • 4
    chiken breast , cut thin for cutlets.
  • 1
    egg
  • 2 c
    italian breadcrumbs
  • 1/2 c
    parmesan grated cheese
  • 1/2 c
    olive oil for frying
  • my marinara sauce
  • garlic, salt and pepper to taste
  • 1 pkg
    shredded mozzarella cheese (8 oz )
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How To Make chicken parmiggiana

  • 1
    make marinara sauce ahead. wash and pat dry chicken . season it with garlic, salt , pepper and grated cheese to taste .
  • 2
    dip each cutlet in egg . then coat with italian style breadcrumbs . in large frying pan, heat olive oil. fry cutlets until crispy brown and done .
  • 3
    get a baking dish , on bottom , put a little bit of sauce . then put cutlets. on top , pour some sauce .on top of that put mozzarella cheese . bake in oven at 375 for 10 to 15 min. or until cheese is melted. serve hot . you can serve this with a side of pasta or a vegetable . serve hot . enjoy !!!

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