baked spaghetti

★★★★★ 1 Review
Aquatic_Meadow avatar
By Lea Ann
from Kittery, ME

I received this recipe from my step-mother Jean many years ago. Anytime I make it it reminds me of her and her gentle kind soul.

★★★★★ 1 Review

Ingredients For baked spaghetti

  • 1/2 lb
    grated cheddar
  • 1/2 lb
    grated mozzarella
  • 1-2 lb
    ground hamburger
  • 6
    strips of bacon cooked and crumbled
  • 1 jar
    spaghetti sauce
  • 1 jar
    mushrooms
  • 1 jar
    water (i use less)
  • 1 box
    spaghetti

How To Make baked spaghetti

  • 1
    Boil spaghetti in water while browning meats.
  • 2
    Brown hamburger and drain. Cook bacon, drain and crumble
  • 3
    Mix spaghetti sauce, mushrooms and water together with hamburger and bacon.
  • 4
    Place into a greased 9x13 pan. Top spaghetti with cheeses and bake at 350 degrees for 20-25 minutes. Serve with garlic toast.

Categories & Tags for Baked Spaghetti:

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