Baked Spaghetti
Rating:
★★★★★ 1 vote
Serves:
8
Prep:
10 Min
Cook:
20 Min
Ingredients
- 1/2 lb
- lean ground beef
- 1/2 lb
- milk pork sausage
- 6 clove
- garlic, diced
- 3 Tbsp
- minced onion
- 1
- jar of your favorite spaghetti sauce
- 2 c
- shredded mozzarella cheese
- 3/4 lb
- spaghetti, cooked
How to Make Baked Spaghetti
- 1Preheat oven to 350 degrees. Cook noodles as directed. Drain.
- 2In large sauce pan, brown meat, onion and garlic together. Drain. Add Spaghetti, sauce and simmer together.
- 3Spray a casserole dish with pam. Spoon half of the noodle/sauce mixture into the dish. Pack it down lightly and sprinkle on 1 cup of cheese. Add the the other half of the spaghetti, pack down lightly and top with the rest of the cheese.
- 4Bake for 15 to 20 minutes. Serve with green salad and crusty garlic bread.
