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30 minute pizza

(2 ratings)
Recipe by
Anytown, CA

This recipe is on the back of the Fleischman's Pizza crust yeast. It's so quick and easy.I like to add 1 t. garlic. Also,once,I forgot to add the oil ,it made the crust almost cracker like,which I like. My son,William asked me for a simple pizza recipe and this is the one I sent them. William said he and his "friend" made it and it was simple for these non cooks. I say"friend" because Inez seemed to be around alot but William says,"she not my girlfriend,she's just a friend"

(2 ratings)

Ingredients For 30 minute pizza

  • 1-3/4-2 1/4 c all purpose flour
  • 1 envelope fleischman's pizza yeast
  • 1 1/2 t. sugar
  • 3/4 t. salt
  • 1 t. garlic powder,optional
  • 2/3 c very warm water
  • 3 tablespoons oil (i use olive oil)
  • pizza sauce,toppings and cheese

How To Make 30 minute pizza

  • 1
    Preheat oven to 425 deg. Combine 1 c flour,yeast,sugar, salt and garlic(if adding) in a large bowl.Add water and oil. Mix until well blended;about 1 minute. Add gradually,enough remaining flour until soft dough is formed. Dough will be sticky. Knead on a floured surface adding additional flour if needed,until smooth and elastic about 4 minutes. With floured hands ,pat dough out to fill greased pizza pan,or roll dough to a 12-inch circle and transfer to a greased pizza pan. Top as desired with pizza sauce,toppings and cheese. Bake on bottom oven rack for 12 to 15 minutes until cheese is bubbly and crust is browned.
  • 2
    Use your favorite toppings. One of my favorites is pesto,sliced fresh tomatoes and Parmesan cheese,season with oregano,fresh torn basil,salt pepper and olive oil.YUMMY! NOTE: this crust does not rise much so roll out to the thickness you like.Personally,I like thin crust.

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