SHRIMP CHEESE BOULLETTE [french]

Name: SHRIMP CHEESE BOULLETTE [french]
Prep time: 35 min
Cook time: 20 min
Total time: 55 min
Cuisine: French
Ingredients: 2 c raw shrimp chopped; 1 medium bell pepper,chopped; 1 large onion ,chopped; 3 clove garlic,chopped; 3 tsp parsley; 1/2 c breadcrumbs; 1 egg yolk; 1 tsp salt; 1 tsp pepper; 1 c flour; 1/2 c vegetable oil; 1/2 c water

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By sheri wright
@sbelalei

THIS IS A LOCAL DISH,ITS FRENCH.IT TAKES A LITTLE TIME TO MAKE IT,BUT,THEY ARE VERY GOOD.

Rating:

★★★★★ 1 vote5

Prep:

35 Min

Cook:

20 Min

Ingredients

2 c

raw shrimp chopped
1 medium

bell pepper,chopped
1 large

onion ,chopped
3 clove

garlic,chopped
3 tsp

parsley
1/2 c

breadcrumbs
1

egg yolk
1 tsp

salt
1 tsp

pepper
1 c

flour
1/2 c

vegetable oil
1/2 c

water
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How to Make SHRIMP CHEESE BOULLETTE [french]

Step-by-Step

MIX ALL BUT FLOUR,OIL AND WATER.FORM INTO BALLS,AND ROLL IN THE FLOUR.BROWN IN THE OIL IN A SKILLET.AFTER BROWNED ,ALL OF THEM,ADD,THE WATER INTO THE SKILLET.PUT BOULLETES BACK INTO THIS AND SIMMER COVERED 10 MINUTES.CAN SERVE ON RICE.

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