SHRIMP CHEESE BOULLETTE [french]
By
sheri wright
@sbelalei
1
★★★★★ 1 vote5
Ingredients
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2 craw shrimp chopped
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1 mediumbell pepper,chopped
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1 largeonion ,chopped
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3 clovegarlic,chopped
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3 tspparsley
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1/2 cbreadcrumbs
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1egg yolk
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1 tspsalt
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1 tsppepper
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1 cflour
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1/2 cvegetable oil
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1/2 cwater
How to Make SHRIMP CHEESE BOULLETTE [french]
- MIX ALL BUT FLOUR,OIL AND WATER.FORM INTO BALLS,AND ROLL IN THE FLOUR.BROWN IN THE OIL IN A SKILLET.AFTER BROWNED ,ALL OF THEM,ADD,THE WATER INTO THE SKILLET.PUT BOULLETES BACK INTO THIS AND SIMMER COVERED 10 MINUTES.CAN SERVE ON RICE.