Crispy almond french toast

Jackie O'Callaghan




★★★★★ 1 vote

5 Min


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vienna bread (meijer’s bakery)
1 c
1 c
almonds ground
1 Tbsp
almond extract
2 Tbsp
sugar in the raw
canola or vegetable oil

How to Make Crispy almond french toast


  • 1Slice bread into 8 slices, not too thin
    Mix eggs, milk and almond extract in a bowl
    Ground up almonds ( in a coffee grinder or a food processor)
    Toast almond grounds in oven or toaster oven for a about 10 minutes at 300 degrees
    Add 1 tablespoon sugar in the raw to almond mixture
    Grease griddle with vegetable oil and turn onto french toast setting listed on griddle (usually 375 degrees)
    Dip bread in egg mixture
    Dredge bread in almond mixture
    Place on griddle, sprinkle remaining tbs sugar over the tops of bread pieces
    Flip after a few minutes

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About Crispy almond french toast

Course/Dish: Other Breakfast
Regional Style: French
Hashtag: #toast

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