crispy almond french toast

Carmel, IN
Updated on Jun 17, 2012

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prep time 5 Min
cook time
method ---
yield

Ingredients

  • - vienna bread (meijer’s bakery)
  • 3 - eggs
  • 1 cup milk
  • 1 cup almonds ground
  • 1 tablespoon almond extract
  • 2 tablespoons sugar in the raw
  • - canola or vegetable oil

How To Make crispy almond french toast

  • Step 1
    Slice bread into 8 slices, not too thin Mix eggs, milk and almond extract in a bowl Ground up almonds ( in a coffee grinder or a food processor) Toast almond grounds in oven or toaster oven for a about 10 minutes at 300 degrees Add 1 tablespoon sugar in the raw to almond mixture Grease griddle with vegetable oil and turn onto french toast setting listed on griddle (usually 375 degrees) Dip bread in egg mixture Dredge bread in almond mixture Place on griddle, sprinkle remaining tbs sugar over the tops of bread pieces Flip after a few minutes

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Culture: French
Keyword: #toast

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