zesty salmon patties

Name: Zesty Salmon Patties
Ingredients: 3 pkg 5 ounce(s) pink salmon (skinless & boneless, ready to eat pouches); 1/2 cup(s) bread crumbs, seasoned; 1/2 cup(s) onion, chopped; 1/4 cup(s) mayonnaise; 1 tablespoon(s) prepared horseradish; 2 - eggs; 2 tablespoon(s) margarine

(1 RATING)

167 Pinches 1 Photo

linda hennessey

chesterfield, MO

Updated on Jan 21, 2013

We normally don't like things that are "fishy", but the whole family loves these!

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Ingredients

3 pkg 5 ounces pink salmon (skinless & boneless, ready to eat pouches)
1/2 cup bread crumbs, seasoned
1/2 cup onion, chopped
1/4 cup mayonnaise
1 tablespoon prepared horseradish
2 - eggs
2 tablespoons margarine

How To Make zesty salmon patties

Step 1

In large bowl combine all ingredients (not butter). Mix well and make into patties.

Step 2

Melt margarine over medium heat in skillet. Fry patties 6-8 minutes. Turning once during cooking.
Step 3

Suggest serving with noodles or rice.
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