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tuna salad

★★★★★ 2 Reviews
gaynel avatar
By gaynel mohler
from junction city, OH

This is an old standard many people make many different ways, but makes the pocketbook go farther in a pinch. Hope you try it my way. But I'll bet it's close to your own recipe. This is also good made up and mixed with a 1/2 pound of cooked, drained macaroni.

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★★★★★ 2 Reviews
serves 2 cups
prep time 20 Min

Ingredients For tuna salad

  • 2 can
    tuna in water, drained well
  • 2
    hard boiled eggs, chopped
  • 1/2 c
    miracle whip ( start with 1/2 cup, add more if needed to your own preference
  • 1
    stalk chopped celery
  • 1/2 sm
    onion, chopped
  • 1/2 c
    drained, sliced black olives
  • 2 tsp
    mrs. dash
  • 2 Tbsp
    drained sweet pickle relish
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How To Make tuna salad

  • 1
    drain and flake tuna in a medium sized bowl
  • 2
    add rest of ingredients, then stir well with a large mixing spoon.
  • 3
    store in a covered dish in the refrigerator.
  • 4
    serve with your favorite cracker, bun, bread or in a pita pocket. Great served with sliced tomato and a lettuce leaf
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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